Chef de Partie Job Description

About the Chef de Partie position

We are looking for a professional Chef de Partie to amaze the patrons of our establishment with excellent cooking according to the chef’s recipes and specifications. Your work will be an important factor to a client’s contentment. The ultimate goal is to expand our clientele and reputation to ensure long-term success.

Chef de Partie responsibilities are:

• Working with team members to prepare excellent meals
• Making sure that the necessary ingredients are available
• Following the health and safety standards
• Implementing new ideas on dishes
• Cooperating effectively with team members

Chef de Partie requirements are:

• Experience in a Chef de Partie role
• Superb at creating various dishes
• Excellent at multitasking
• Knowledge of health and safety practices
• Asc degree in Culinary Arts/ Diploma